'Bad Vegan' on Netflix: The Rise and Resilience of Chef Matthew Kenney
Explore the captivating journey of Matthew Kenney, featured in Netflix’s documentary, and his thriving global plant-based ventures today.

Dive into 'Bad Vegan'
Netflix’s latest true-crime documentary, 'Bad Vegan: Fame. Fraud. Fugitives,' captures the attention of viewers with a tale of deception and intrigue. Similar to hits like 'The Tinder Swindler' and 'Inventing Anna,' this film uncovers the intricate story of a con artist from the perspective of his female victim. The documentary promises a captivating exploration of trust and betrayal in the modern age.
Sarma and Anthony's Entangled Paths
In 2011, Sarma Melngailis connected with Shane Fox on Twitter, unaware that Fox was actually Anthony Strangis. Their relationship soon unraveled as Strangis allegedly squandered over $1 million of Sarma's funds on lavish expenses. This misuse of funds created a complex web that would ultimately lead to their downfall.
The Unfolding Drama
By 2016, the situation escalated, leading to Sarma Melngailis and Anthony Strangis facing serious legal charges. Accusations included grand larceny and deceitful practices. To resolve the case, both parties opted for plea deals, resulting in Sarma spending four months in prison and Anthony serving a year. These events marked a significant turning point in their lives.
Pure Food and Wine: A Starry Beginning
'Bad Vegan' kicks off with the story of Matthew Kenney, a renowned chef loved by food enthusiasts. In partnership with Sarma, they opened Pure Food and Wine in 2004, attracting celebrities like Chelsea Clinton and Stevie Wonder. The restaurant quickly became a hotspot, earning accolades and featuring in top restaurant lists.
The Split and Its Aftermath
In 2005, tensions rose, leading Matthew Kenney to leave Pure Food and Wine abruptly. The departure was fueled by disagreements that followed their personal breakup. Investor Jeffrey Chodorow decided to side with Sarma, believing in her business acumen, which left Matthew to face unexpected challenges. This split had lasting impacts on all parties involved.
Matthew Kenney: Beyond Pure Food
Despite the setbacks, Matthew Kenney's career flourished. He authored numerous cookbooks and established plant-based restaurants around the globe, including locations in Bahrain, Dubai, and Sydney. His dedication to plant-based cuisine has earned him international recognition and a loyal following.
Conclusion
Bad Vegan: Fame. Fraud. Fugitives offers a compelling look into the rise and fall of Sarma Melngailis and Anthony Strangis, intertwined with the enduring legacy of Matthew Kenney. The documentary not only highlights the complexities of their relationships but also celebrates resilience and reinvention. As 'Bad Vegan' streams on Netflix, it invites audiences to reflect on trust, ambition, and the pursuit of success.